Mention the name Annick Goutal and the first scent that springs to mind is Eau d’Hadrien, the intensely lemony, slightly hair-sprayish scent that was launched in 1981 and went on to become the company’s best-seller.
But before Eau d’Hadrien came Eau de Monsieur. Launched in 1980, discontinued for a while and then relaunched in 2013, it shares its lemony, eau de cologne-like zest with Eau d’Hadrien, but it’s an altogether quieter, softer fragrance…Continue reading this review →
Sage isn’t everyone’s favourite herb, though turkey stuffing wouldn’t the same without it. It’s used less often in perfumery than in cooking, but Jules shows what a great ingredient it can be in the hands of a brilliant perfumer.
The ‘nose’ in this case was Jean Martel, who worked for the French fragrance company Givaudan in the 1970s and 1980s and deserves to be far better known, not least because he also created that 1970s classic…Continue reading this review →
The world of perfume is full of great stories – some of them true, others completely bogus or quietly tweaked by fiendish marketeers. The story of Ramón Monegal is one of the better ones, and it’s also more interesting than most. The nice thing is that it has a happy ending too.
Monegal’s great-grandfather founded Myrurgia, which during the twentieth century became the best-known perfume brand in Spain. Ramón joined the business…Continue reading this review →
Copyright © 2017 The Sniff Box